A dish that may sound simple, but the taste of ketchup can be surprisingly complex.

That’s because ketchup is made with ingredients like rice flour, yeast, sugar, and water.

It’s important to take the time to make these complex sauces in order to achieve the perfect consistency, but not every ingredient has to be in a simple form.

Here’s how to make a ketchup with just a few ingredients and the right amount of liquid to create the perfect texture and consistency.